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Cranberry Almond Dip

Hey, y'all! If you're looking for a delicious cranberry dip, look no further than my Cranberry Almond Dip! Creamy, delicious, and so easy to make - y'all are going to love it!

Cranberry Almond Dip

Cranberry Almond Dip
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Cranberry Almond Dip

Cranberry Almond Dip Ingredients

  • 8 oz. cream cheese, softened
  • 1 c. sour cream
  • 2.5 tbsp. honey
  • 2 tsp. ground cinnamon
  • 14 oz. whole-berry cranberry sauce
  • ¾ c. sliced almonds, toasted
  • crackers of choice, for dipping
Cranberry Almond Dip

How to Make Cranberry Almond Dip

  1. In a small bowl, beat the cream cheese, sour cream, honey, and cinnamon until smooth.
  2. Spread the cream cheese mixture into a shallow bowl or pie plate. Top with the whole-berry cranberry sauce.
  3. Cover and refrigerate for a minimum of 1-2 hours.
  4. When ready to serve, top with toasted almonds. Serve with your cracker of choice. Enjoy!
Cranberry Almond Dip
Cranberry Almond Dip

Pro Tips For Making This Recipe

  1. Opting for whole-berry cranberry sauce adds texture and interest into the dip.
  2. While you don't have to toast the almonds, it does intensify their flavor.
  3. If you want the dip to be less sweet, use less honey.
Cranberry Almond Dip
Cranberry Almond Dip

Other Cranberry Recipes You'll Love

  1. Cranberry Relish
  2. Cranberry Brie Puffs with Rosemary
  3. Honey Maple Cranberry Sauce
  4. Cranberry Pecan Cheese Ball
Cranberry Almond Dip
Cranberry Almond Dip

Cranberry Almond Dip

Cranberry Almond Dip

Cranberry Almond Dip

JC Phelps
This cranberry almond dip is perfect for parties - creamy, delicious, and extremely easy to make. Your guests will love it!
5 from 5 votes
Print Recipe Pin Recipe
Prep Time 15 minutes
Refrigeration 1 hour
Total Time 1 hour 15 minutes
Course Appetizer
Cuisine American
Servings 8 servings
Calories 341 kcal

Ingredients
  

  • 8 oz. cream cheese softened
  • 1 c. sour cream
  • 2.5 tbsp. honey
  • 2 tsp. ground cinnamon
  • 14 oz. whole-berry cranberry sauce
  • ¾ c. sliced almonds toasted
  • crackers of choice for dipping

Instructions
 

  • In a small bowl, beat the cream cheese, sour cream, honey, and cinnamon until smooth.
  • Spread the cream cheese mixture into a shallow bowl or pie plate. Top with the whole-berry cranberry sauce.
  • Cover and refrigerate for a minimum of 1-2 hours.
  • When ready to serve, top with toasted almonds. Serve with your cracker of choice. Enjoy!

Notes

  • Opting for whole-berry cranberry sauce adds texture and interest into the dip.
  • While you don't have to toast the almonds, it does intensify their flavor.
  • If you want the dip to be less sweet, use less honey.

Nutrition

Calories: 341kcalCarbohydrates: 34gProtein: 9gFat: 30gSaturated Fat: 10gPolyunsaturated Fat: 4gMonounsaturated Fat: 13gTrans Fat: 0.01gCholesterol: 46mgSodium: 101mgPotassium: 313mgFiber: 5gSugar: 23gVitamin A: 590IUVitamin C: 1mgCalcium: 151mgIron: 1mg
Keyword Cranberry Almond Dip
Tried this recipe?Let us know how it was!

Y'all come back now, ya hear?

My best,

JC

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Comments

    5 from 5 votes (1 rating without comment)

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    Recipe Rating




  1. Ashley says

    5 stars
    Love the sound of this dip! Saving it to make for holiday parties and get togethers!

    Reply

  2. Erin says

    5 stars
    I made this for a party last night and everyone loved it! I'll be making this again soon. Thanks!

    Reply

  3. Sonja says

    5 stars
    I love your sweet cheese dip recipes. They have all the right flavors and textures with the fruit and crunch. This one was quite the hit with my friends.

    Reply

  4. Swathi says

    5 stars
    Cranberry Almond Dip looks delicious perfect with some crackers. I loved it.

    Reply