Hey, y’all! Cranberry sauce can often be a polarizing side dish. That said, it doesn’t have to be — drop the canned cranberry sauce and make my Honey Maple Cranberry Sauce, which is so easy + sure to please everyone at the table. It’s insane how much flavor this has!

Honey Maple Cranberry Sauce

Honey Maple Cranberry Sauce: Frequently Asked Questions

Honey Maple Cranberry Sauce: Ingredients

• 2 cups fresh cranberries, washed
• 1/2 c. maple syrup
• 1/2 c. honey
• 1 orange, juiced
• orange zest, for garnish

How to Make Honey Maple Cranberry Sauce

1. Add cranberries, maple syrup, honey, and orange juice into a pan and cook over medium heat. Cook for roughly 15 minutes or until the majority of cranberries have burst.
2. Remove from heat and garnish with additional orange zest. Refrigerate until ready to serve!

Honey Maple Cranberry Sauce Recipe

Honey Maple Cranberry Sauce

JC Phelps

Ditch the canned cranberry sauce and make my Honey Maple Cranberry Sauce, which is so easy to make and immensely flavorful!

5 from 25 votes

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Prep Time 5 mins

Cook Time 15 mins

Total Time 20 mins

Servings 8 servings

Ingredients

  

1x2x3x

• 2 cups fresh cranberries washed
• 1/2 c. maple syrup
• 1/2 c. honey
• 1 orange juiced
• orange zest for garnish

Instructions

 

• Add cranberries, maple syrup, honey, and orange juice into a pan and cook over medium heat. Cook for roughly 15 minutes or until the majority of cranberries have burst.
• Remove from heat and garnish with additional orange zest. Refrigerate until ready to serve!

Tried this recipe?Let us know how it was!

Y’all come back now, ya hear?

My best,

JC

Keep Up With JCP Eats

Thank you so much for visiting the blog today! I’d love to keep in touch via social media. You can follow my content on Instagram, Facebook, Pinterest, Tik Tok, Twitter, and LinkedIn. I also author a second website, Notable Kentucky, on which I write about all things of note in the Commonwealth of Kentucky. Read Notable Kentucky here.