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Home » Recipes

Jun 11, 2024 · Modified: Jul 27, 2024 by JCP

BBQ Rub

Hey, y'all! We all love grilling here in the south - that said, one of the secrets to great grilled food is having the perfect seasoning! I'm excited to share the recipe for my BBQ Rub with y'all today, which is great on almost any grilled or smoked food.

The best part? It only takes six simple ingredients that you probably already have in your pantry!

BBQ Rub

BBQ Rub
Jump to Recipe Print Recipe
BBQ Rub

BBQ Rub Ingredients

  • ¼ c. smoked paprika
  • ¼ c. paprika
  • 2 tbsp. coarse sea salt
  • 2 tbsp. black pepper
  • 2 teaspoon garlic powder
  • 2 tsp. onion powder
BBQ Rub

How to Make BBQ Rub

  1. In a small bowl, mix together paprika, salt, pepper, garlic powder, and onion powder until smooth with no lumps.
  2. Keep in an airtight container in a dry place at room temperature for up to 3 months.
BBQ Rub
BBQ Rub

Pro Tips For Making This Recipe

  1. This is a great all around rub that can be used on just about anything going on the grill or in the smoker.
  2. Adjust the proportion of the two paprikas based on your preference for a smoky flavor.
BBQ Rub
BBQ Rub

Other Recipes You'll Love

  1. Grilled Beer Brats
  2. Grilled Corn Salad
BBQ Rub
BBQ Rub

BBQ Rub

BBQ Rub

BBQ Rub

JC Phelps
This delicious, six ingredient BBQ Rub is delicious and goes fabulously only a plethora of grilled/smoked meats and vegetables!
5 from 10 votes
Print Recipe Pin Recipe
Prep Time 5 minutes mins
Total Time 5 minutes mins
Course Seasoning
Cuisine American, Southern
Servings 16
Calories 19 kcal

Equipment

  • whisk

Ingredients
  

  • ¼ c. smoked paprika
  • ¼ c. paprika
  • 2 tbsp. coarse sea salt
  • 2 tbsp. black pepper
  • 2 teaspoon garlic powder
  • 2 tsp. onion powder

Instructions
 

  • In a small bowl, mix together paprika, salt, pepper, garlic powder, and onion powder until smooth with no lumps.
  • Keep in an airtight container in a dry place at room temperature for up to 3 months.

Notes

  • This is a great all around rub that can be used on just about anything going on the grill or in the smoker.
  • Adjust the proportion of the two paprikas based on your preference for a smoky flavor.

Nutrition

Calories: 19kcalCarbohydrates: 4gProtein: 1gFat: 1gSaturated Fat: 0.1gPolyunsaturated Fat: 0.3gMonounsaturated Fat: 0.1gSodium: 720mgPotassium: 127mgFiber: 2gSugar: 1gVitamin A: 1947IUVitamin C: 5mgCalcium: 20mgIron: 1mg
Keyword BBQ Rub
Tried this recipe?Let us know how it was!

Y'all come back now, ya hear?

My best,

JC

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Reader Interactions

Comments

    5 from 10 votes (5 ratings without comment)

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    Recipe Rating




  1. Alexandra says

    July 09, 2024 at 5:10 am

    5 stars
    Such a tasty seasoning recipe and I will be using this on repeat in the coming months! We tried it on some grilled chicken, but the opportunities are endless as to how this is used.

    Reply
  2. Sonja says

    July 10, 2024 at 1:58 am

    5 stars
    That's a great rub recipe and I had everything at home, which is a plus. Tasted amazing om my BBQ chicken thighs and the grilled veggies we had with them. I love that I now have a jar of this stuff ready to use, whenever the mood strikes.

    Reply
  3. Jacqueline Debono says

    July 10, 2024 at 4:16 am

    5 stars
    I used this rub on roasted butterflied small chickens. I make chicken this way about once a week and use different rubs. This one is a new favourite, easy to make and adds a great flavour!

    Reply
  4. Claudia says

    July 10, 2024 at 6:07 am

    5 stars
    Just tried this BBQ rub recipe - it gave my grilled dishes such an amazing flavor boost!

    Reply
  5. Lathiya says

    July 12, 2024 at 3:05 am

    5 stars
    Homemade spice rubs are the best. The flavor and aroma of it are unbeatable. I love it.

    Reply

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JC Phelps Kentucky Blogger

Hey, y’all! I’m Dr. JC Phelps, but I'm better known as JCP Eats online. I’m so glad you’re here! I’m a fiercely loyal southerner, the most devout mayonnaise fan below the Mason-Dixon Line, and a lifelong believer that good food brings people together. Welcome to my Kentucky Kitchen!

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