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May 8, 2024 · Modified: Jul 27, 2024 by JCP

Georgia Peach Lemonade

Hey, y'all! Ready to sip on a glass of sweet, sweet summertime? Look no further than my Georgia Peach Lemonade! It doesn't get more southern than that!

Georgia Peach Lemonade

Peach Lemonade
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Peach Lemonade

Georgia Peach Lemonade Ingredients

  • 6 c. of water, divided
  • 1 c. sugar
  • 2 c. of sliced peaches, frozen or fresh
  • 1 c. fresh squeezed lemon juice
  • Fresh lemon and peach slices, for garnish
Peach Lemonade

How to Make Georgia Peach Lemonade

  1. To a medium saucepan, add 1 cup sugar, 1 cup water, and sliced peaches. Bring to a boil and simmer for 15-20 minutes. Strain the peach syrup through a fine mesh sieve, pressing down on the peaches to get all of the juice. Allow the peach syrup to cool.
  2. To a large pitcher, add lemon juice, peach syrup, and 5 cups of water. Stir well.
  3. Serve over ice and garnish with fresh lemon or peach slices.
Peach Lemonade
Peach Lemonade

Pro Tips For Making This Recipe

  1. Taste the peach syrup after simmering with sugar. If you prefer a sweeter lemonade, you can add more sugar during this step.
  2. For an alcoholic version of this lemonade, consider adding a splash of vodka or bourbon.
Peach Lemonade
Peach Lemonade

Other Drink Recipes You'll Love

  1. Raspberry Mocktail
  2. Sparkling Lemonade Mocktail
  3. Frozen Strawberry Margarita
Peach Lemonade

Georgia Peach Lemonade Recipe

Peach Lemonade

Georgia Peach Lemonade

JC Phelps
Looking to sip on sweet southern summertime? Look no further than my Georgia Peach Lemonade!
5 from 16 votes
Print Recipe Pin Recipe
Prep Time 10 minutes mins
Cooling Time 30 minutes mins
Total Time 40 minutes mins
Course Drinks
Cuisine American
Servings 6
Calories 194 kcal

Ingredients
  

  • 6 c. water divided
  • 1 c. sugar
  • 2 c. sliced peaches frozen or fresh
  • 1 c. fresh squeezed lemon juice
  • fresh lemon and peach slices for garnish

Instructions
 

  • To a medium saucepan, add 1 cup sugar, 1 cup water, and sliced peaches. Bring to a boil and simmer for 15-20 minutes. Strain the peach syrup through a fine mesh sieve, pressing down on the peaches to get all of the juice. Allow the peach syrup to cool.
  • To a large pitcher, add lemon juice, peach syrup, and 5 cups of water. Stir well.
  • Serve over ice and garnish with fresh lemon or peach slices.

Notes

  • Taste the peach syrup after simmering with sugar. If you prefer a sweeter lemonade, you can add more sugar during this step.
  • For an alcoholic version of this lemonade, consider adding a splash of vodka or bourbon.

Nutrition

Calories: 194kcalCarbohydrates: 50gProtein: 1gFat: 0.4gSaturated Fat: 0.03gPolyunsaturated Fat: 0.1gMonounsaturated Fat: 0.1gSodium: 23mgPotassium: 138mgFiber: 1gSugar: 47gVitamin A: 259IUVitamin C: 18mgCalcium: 13mgIron: 0.3mg
Keyword georgia peach lemonade
Tried this recipe?Let us know how it was!

Y'all come back now, ya hear?

My best,

JC

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5 from 16 votes (16 ratings without comment)

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JC Phelps Kentucky Blogger

Hey, y’all! I’m Dr. JC Phelps, though most folks on the internet know me as JCP Eats. I’m a proud Kentuckian, a fiercely loyal Southerner, and quite possibly the biggest mayonnaise fan below the Mason-Dixon Line. I started JCP Eats as a place to share the recipes, traditions, and flavors I grew up with, along with the dishes that have found a permanent place at my table. I’m so glad you’re here. Welcome to my Kentucky kitchen!

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