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Whipped Feta and Honey

Whipped Feta and Honey

JC Phelps
Looking for the perfect appetizer? Try one of my all-time favorites: my whipped feta and honey. So delicious!
5 from 1 vote
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Cook Time 5 minutes
Total Time 5 minutes
Course Appetizer
Cuisine Greek
Servings 4 people
Calories 338 kcal

Ingredients
  

  • 8 oz. crumbled feta
  • 3 oz. cream cheese room temperature
  • ⅓ c. honey
  • 1.5 tablespoon olive oil
  • 1 tsp. Garlic powder
  • 1 tsp. black pepper
  • ½ tsp. salt

Instructions
 

  • Mix crumbled feta, cream cheese, and olive oil together in a mixing bowl.
  • Add honey to the mixture, combining until smooth.
  • Sprinkle garlic powder, black pepper, and salt into the whipped feta and mix until well-combined.
  • Top with a drizzle of honey.

Nutrition

Calories: 338kcalCarbohydrates: 21gProtein: 10gFat: 25gSaturated Fat: 13gPolyunsaturated Fat: 1gMonounsaturated Fat: 8gCholesterol: 72mgSodium: 954mgPotassium: 105mgFiber: 1gSugar: 17gVitamin A: 532IUVitamin C: 1mgCalcium: 308mgIron: 1mg
Keyword feta, honey, whipped feta, whipped feta and honey
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