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Orange Slice Cookies

Orange Slice Cookies

JC Phelps
If you love old school orange slice candy, you're going to love my Auntie JJ's nostalgic Orange Slice Cookies!
5 from 11 votes
Print Recipe Pin Recipe
Prep Time 10 minutes
Cook Time 10 minutes
Total Time 20 minutes
Course Dessert
Cuisine American
Servings 18
Calories 198 kcal

Ingredients
  

  • 1 boz Jiffy yellow cake mix 9 oz.
  • 1 egg
  • 3 tbsp. vegetable oil
  • 1 c. chopped pecans toasted
  • 1 c. orange slice candy chopped
  • ½ tsp. nutmeg

Instructions
 

  • Preheat oven to 350F.
  • Stir together all ingredients until well—blended.
  • Using a cookie scoop, scoop even amounts of dough onto a parchment-paper lined cookie sheet.
  • Bake for 8-10 minutes or until the edges are brown.
  • Allow the cookies to cool and enjoy!

Notes

  • Flour your knife before cutting orange slice candy to prevent sticking and ensure smooth, even slices for your cookies.
  • To ensure evenly sized cookies, use a cookie scoop to portion out the dough onto the baking sheet.
  • Keep an eye on the cookies while baking; they're ready when the edges turn golden brown, typically around 8-10 minutes.
  • Store the cooled cookies in an airtight container at room temperature for up to one week.

Nutrition

Calories: 198kcalCarbohydrates: 17gProtein: 2gFat: 15gSaturated Fat: 2gPolyunsaturated Fat: 5gMonounsaturated Fat: 7gTrans Fat: 0.02gCholesterol: 11mgSodium: 47mgPotassium: 69mgFiber: 2gSugar: 14gVitamin A: 25IUVitamin C: 0.2mgCalcium: 13mgIron: 0.5mg
Keyword Orange Slice Cookies
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