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Ham Cobb Salad

Ham Cobb Salad

JC Phelps
Few dishes are more classic than a cobb salad. My Ham Cobb Salad is so easy to make + is restaurant-quality at home!
5 from 1 vote
Prep Time 30 minutes
Total Time 30 minutes
Course Salad
Cuisine American, Southern
Servings 4 servings
Calories 684 kcal

Ingredients
  

  • 1 head of romaine lettuce chopped
  • 6 oz. honey ham diced
  • 6 slices of bacon chopped
  • 4 hard-boiled eggs chopped
  • 4 oz. blue cheese
  • ¼ red onion diced
  • radishes sliced
  • shredded carrots
  • croutons
  • cherry tomatoes halved

For the Dressing

  • c. buttermilk
  • c. Duke's Mayonnaise
  • ½ c. sour cream
  • 2 tbsp. freeze-dried chives
  • 2 tsp. dried dill
  • 1 tsp. garlic powder
  • ½ tsp. kosher salt
  • ¼ tsp. black pepper

Instructions
 

  • Wash all produce ingredients. Chop and dice all ingredients as instructed.
  • Place the chopped romaine in the bottom of a large bowl. On top of the lettuce, add rolls of honey ham, bacon, hard-boiled eggs, blue cheese, diced red onion, sliced radishes, shredded carrots, croutons, and halved cherry tomatoes. Serve with Homemade Buttermilk Ranch Dressing.

Notes

  • Layering the toppings in rolls on top is both beautiful and classic for cobb salad presentation.
  • Use homemade dressing!

Nutrition

Calories: 684kcalCarbohydrates: 13gProtein: 26gFat: 59gSaturated Fat: 18gPolyunsaturated Fat: 20gMonounsaturated Fat: 17gTrans Fat: 0.1gCholesterol: 274mgSodium: 1447mgPotassium: 702mgFiber: 3gSugar: 4gVitamin A: 6554IUVitamin C: 51mgCalcium: 366mgIron: 4mg
Keyword cobb salad, ham cobb salad
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