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Ham and Pepperjack Cheese Sliders

Ham and Pepper Jack Cheese Sliders

JC Phelps
A party favorite, these Ham and Pepper Jack Cheese Sliders are very easy to make and insanely delicious. They'll entire your regular rotation!
5 from 41 votes
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Prep Time 10 minutes
Cook Time 20 minutes
Total Time 30 minutes
Course Appetizer
Cuisine American, Southern
Servings 10
Calories 304 kcal

Ingredients
  

  • 1 pack Kings Hawaiian Sweet Rolls sliced in half
  • ¾ lb. deli-sliced ham
  • 8 oz. pepper jack cheese grated
  • ¾ c. Duke's Mayonnaise
  • ½ stick butter
  • 1 tbsp. dried parsley
  • 1 tbsp. poppy seeds
  • 1 tsp. garlic powder
  • 1 tsp. onion powder

Instructions
 

  • Preheat oven to 350F.
  • Slice the Kings Hawaiian sweet rolls in half (I slice the entire pack in one cut - it makes layering much easier).
  • In a bowl, mix together mayonnaise and grated pepper jack cheese. Spread evenly over the bottom half of the rolls. Layer ham evenly across the bottom half and place the top half of the rolls over the ham.
  • In a microwave safe bowl, melt butter. Add dried parsley, poppy seeds, garlic powder, and onion powder. Mix well and spoon/spread evenly over the rolls.
  • Cover and bake for 20 minutes. Enjoy!

Notes

  1. Slicing the entire twelve pack of rolls in one slice makes layering so much easier.
  2. Kings Hawaiian rolls are, without question, the best bread option for this recipe.

Nutrition

Calories: 304kcalCarbohydrates: 2gProtein: 14gFat: 27gSaturated Fat: 9gPolyunsaturated Fat: 9gMonounsaturated Fat: 8gTrans Fat: 0.03gCholesterol: 49mgSodium: 661mgPotassium: 180mgFiber: 1gSugar: 0.4gVitamin A: 215IUVitamin C: 2mgCalcium: 213mgIron: 1mg
Keyword ham and pepper jack cheese sliders, sliders
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