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Ham and Cheese Phyllo Cups

Ham and Cheese Phyllo Cups

JC Phelps
Looking for your next party appetizer? It doesn't get easier - or more delicious - than my Ham and Cheese Phyllo Cups!
5 from 43 votes
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Prep Time 10 minutes
Cook Time 15 minutes
Total Time 25 minutes
Course Appetizer
Cuisine American, Southern
Servings 30 servings
Calories 54 kcal

Ingredients
  

  • 1 c. Smithfield Anytime Favorites Diced Ham
  • 1 c. cheddar cheese shredded
  • 1 block of cream cheese softened
  • Frozen phyllo cups I usually purchase 2 packs of 15
  • 1 tbsp. freeze-dried chives
  • 1 tsp. garlic powder
  • ½ tsp. black pepper
  • Extra virgin olive oil for cooking

Instructions
 

  • Preheat oven to 350F.
  • Cook Smithfield ham in olive oil until browned, roughly 5 minutes.
  • In a large bowl, combine cheddar cheese, cream cheese, freeze-dried chives, garlic powder, and ham. Evenly distribute into frozen phyllo cups and bake for 10-15 minutes.
  • Enjoy!

Nutrition

Calories: 54kcalCarbohydrates: 1gProtein: 4gFat: 4gSaturated Fat: 2gPolyunsaturated Fat: 0.2gMonounsaturated Fat: 1gCholesterol: 13mgSodium: 146mgPotassium: 46mgFiber: 0.2gSugar: 0.03gVitamin A: 416IUVitamin C: 3mgCalcium: 61mgIron: 0.2mg
Keyword Ham and Cheese Phyllo Cups
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