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Doctored up Baked Beans

Doctored Up Baked Beans

JC Phelps
Baked beans are a delicious southern staple - but, they need a little kickin' up to take them to the next level. You'll love my Doctored Up Baked Beans!
5 from 300 votes
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Prep Time 10 minutes
Cook Time 1 hour
Total Time 1 hour 10 minutes
Course Side Dish
Cuisine American, Southern
Servings 16 people
Calories 213 kcal

Ingredients
  

  • 3 cans Bush's Original Baked Beans 28 oz.
  • 8 slices bacon cooked and chopped
  • ½ c. ketchup
  • ⅓ c. yellow mustard
  • ⅓ c. brown sugar
  • ¼ c. molasses
  • 4 tbsp. Worcestershire sauce
  • 1 vidalia onion chopped
  • kosher salt to taste
  • black pepper to taste
  • garlic powder to taste
  • red pepper flakes to taste

Instructions
 

  • Preheat oven to 375F.
  • Drain one-third to one-half of the juice from the baked bean cans. Add baked beans, cooked bacon, chopped vidalia onion, yellow mustard, ketchup, brown sugar, molasses, and worcestershire sauce to a large oven-safe dish. Stir & combine well.
  • Season to taste with kosher salt, black pepper, red pepper flakes, and garlic powder.
  • Bake for 45 minutes - 1 hour; the beans will be bubbly + caramelized on the top. Serve and enjoy!

Nutrition

Calories: 213kcalCarbohydrates: 42gProtein: 8gFat: 3gSaturated Fat: 1gPolyunsaturated Fat: 1gMonounsaturated Fat: 1gTrans Fat: 1gCholesterol: 11mgSodium: 817mgPotassium: 606mgFiber: 9gSugar: 11gVitamin A: 46IUVitamin C: 5mgCalcium: 104mgIron: 3mg
Keyword baked beans, doctored up baked beans
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