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–+ servings
Bacon and Ranch Crack Dip Recipe

Bacon Ranch Crack Dip

JC Phelps
There's no dip more delicious - or more delicious - than my Bacon Ranch Crack Dip!
5 from 1 vote
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Prep Time 10 minutes
Total Time 10 minutes
Course Appetizer
Cuisine American, Southern
Servings 6 servings
Calories 929 kcal

Equipment

  • Stand mixer

Ingredients
  

  • 8 oz. cream cheese softened
  • 1 c. sour cream
  • ¾ c. mayo
  • 1 oz. dry ranch seasoning packet
  • 1 c. French Fried Onions
  • 1 tsp. Garlic Powder
  • 1 tsp. Black Pepper
  • 1.5 c. sharp cheddar
  • 8 slices of bacon cooked and chopped
  • Green onions for garnish

Instructions
 

  • In a stand mixer, mix together sour cream, mayo, cream cheese, ranch seasoning packet, garlic powder, black pepper, and sharp cheddar. Mix until well-combined.
  • Fold in the chopped bacon + french fried onions.

Notes

 
 

Nutrition

Calories: 929kcalCarbohydrates: 26gProtein: 18gFat: 83gSaturated Fat: 35gPolyunsaturated Fat: 15gMonounsaturated Fat: 15gTrans Fat: 1gCholesterol: 134mgSodium: 1391mgPotassium: 171mgFiber: 1gSugar: 3gVitamin A: 1370IUVitamin C: 1mgCalcium: 501mgIron: 1mg
Keyword bacon ranch crack dip, dip recipe, dips
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