Hey, y'all! If you’re looking for a cocktail that’s festive, refreshing, and just a little fancy without all the fuss, you’ve found it. This Cranberry Mule is the perfect sip for holiday parties, porch sitting, or just kicking back after a long day.
Cranberry Mule
It’s got that zing from ginger beer, a splash of tart cranberry, and a squeeze of lime that’ll make your taste buds do a happy dance. And the best part? It comes together very quickly! No shaking, no muddling, no mixology degree required. Just pour, stir, and garnish.
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Cranberry Mule Ingredients
- 4 oz. ginger beer
- 4 oz. cranberry juice
- 2 oz. vodka
- Juice of 1 lime wedge
- Ice
- Fresh cranberries
- Fresh lime wedges or slices for garnish
How to Make Cranberry Mule
- To your mule mug, add ice, ginger beer, cranberry juice, and vodka.
- Stir to combine and chill.
- Spritz with the juice of 1 lime wedge.
- Garnish with fresh cranberries and fresh lime wedges or slices.
Pro Tips For Making This Recipe
- Use crushed ice if you can. It keeps the drink colder and looks real pretty in that copper mug.
- Chill your ginger beer and cranberry juice ahead of time. Nobody likes a lukewarm mule!
- Fresh lime juice is a must. Skip the bottled stuff, it just ain’t the same.
- Want to make it extra festive? Toss in a sprig of rosemary with those cranberries for a holiday vibe.
Frequently Asked Questions
Absolutely! Just leave out the vodka and you've got a tasty mocktail.
Any brand you love works fine, but the spicier ones really make this mule shine.
You bet! Simply maintain the ratio and mix it in a pitcher. Add ice right before serving so it doesn't water down.
Nope! It's traditional, but any glass will do. The mug just keeps it extra cold and looks cute.
Other Recipes You'll Love
Cranberry Mule
Cranberry Mule
Ingredients
- 4 oz. ginger beer
- 4 oz. cranberry juice
- 2 oz. vodka
- Juice of 1 lime wedge
- Ice
- Fresh cranberries
- Fresh lime wedges or slices for garnish
Instructions
- To your mule mug, add ice, ginger beer, cranberry juice, and vodka.
- Stir to combine and chill.
- Spritz with the juice of 1 lime wedge.
- Garnish with fresh cranberries and fresh lime wedges or slices.
Notes
- Use crushed ice if you can. It keeps the drink colder and looks real pretty in that copper mug.
- Chill your ginger beer and cranberry juice ahead of time. Nobody likes a lukewarm mule!
- Fresh lime juice is a must. Skip the bottled stuff, it just ain’t the same.
- Want to make it extra festive? Toss in a sprig of rosemary with those cranberries for a holiday vibe.
Y'all come back now, ya hear?
My best,
JC
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