Three Ingredient Pumpkin Fluff
JC Phelps
Looking for an easy, delicious fall recipe? Look no further than my Three Ingredient Pumpkin Fluff. Easy and so delicious!
Prep Time 5 minutes mins
Total Time 5 minutes mins
Course Appetizer, Dessert
Cuisine American
Servings 8 servings
Calories 106 kcal
- 15 oz. canned pure pumpkin
- 8 oz. frozen whipped topping
- 3.4 oz. instant vanilla pudding mix
- pumpkin pie spice (in the mixture or as garnish) optional, to taste
In a large bowl, combine canned pumpkin, frozen whipped topping, and instant vanilla pudding mix.
Mix until well-combined. Refrigerate for 1 hour and serve cold with apple slices, pretzels, ginger snap cookies, or the dipper of your choice!
Keyword pumpkin fluff, three ingredient pumpkin fluff