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Poinsettia Cocktail with Champagne and Cranberry

Poinsettia: Champagne and Cranberry Cocktail

JC Phelps
Looking a holiday drink? My Poinsettia Cocktail - which features triple sec, champagne/prosecco, + cranberry - will be your new favorite!
5 from 1 vote
Prep Time 5 mins
Total Time 5 mins
Course Cocktail
Cuisine American
Servings 1 cocktail
Calories 113 kcal


  • 1 oz. triple sec
  • 2 oz. cranberry juice
  • champagne or prosecco to top
  • fresh cranberries for garnish
  • fresh rosemary for garnish


  • Shake triple sec and cranberry juice over ice.
  • Strain into a champagne flute, top with champagne or prosecco, and garnish with fresh cranberries and rosemary.
  • Cheers!


  • To water down the cocktail, shake with crushed ice.
  • To preserve the fullness/body of flavor, shake with cubed ice.
  • Champagne and prosecco both work for this recipe. Use the one you have on hand/is more affordable.


Sodium: 3mgCalcium: 5mgVitamin C: 5mgVitamin A: 26IUSugar: 16gFiber: 1gPotassium: 52mgCalories: 113kcalMonounsaturated Fat: 1gPolyunsaturated Fat: 1gSaturated Fat: 1gFat: 1gProtein: 1gCarbohydrates: 16gIron: 1mg
Keyword champagne, cranberry juice, poinsettia, poinsettia cocktail
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