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Chocolate Peanut Crockpot Candy

Chocolate Peanut Crockpot Candy

JC Phelps
It doesn't get easier - or more delicious - than this four ingredient Chocolate Peanut Crockpot Candy. It's perfect for the holidays!
5 from 33 votes
Prep Time 5 minutes
Cook Time 2 hours
Total Time 2 hours 5 minutes
Course Dessert
Cuisine American, Southern
Servings 24 servings
Calories 546 kcal


  • slow cooker or CrockPot


  • 32 oz. dry-roasted peanuts lightly salted
  • 12 oz. semi-sweet chocolate chips
  • 1 bar german sweet chocolate
  • 32 oz. vanilla bark almond flavor


  • Turn crockpot or slow cooker on low.
  • Layer ingredients in the order listed: peanuts, semi-sweet chocolate chips, german sweet chocolate, vanilla bark.
  • Cover and cook on low for 2 hours. As my aunt said in her recipe, do not "peek or stir".
  • After the 2 hour mark, mix well and drop onto parchment paper. Allow to cool and enjoy!


  • You'll want to be sure to place the ingredients in the crockpot in the order listed.
  • Try to place almond bark/chocolate as minimally around the sides of the crockpot/slow cooker as possible. If touching the side, it will have the opportunity to burn.
  • If the chocolate doesn't look fully melted after two hours, still stir it -- it will melt upon stirring and will be beautifully uniform.
  • For more even/beautiful chocolate peanut crockpot candy, dip the candy onto parchment paper with a small ice cream scoop.


Calories: 546kcalCarbohydrates: 45gProtein: 10gFat: 37gSaturated Fat: 18gPolyunsaturated Fat: 4gMonounsaturated Fat: 12gTrans Fat: 1gCholesterol: 1mgSodium: 167mgPotassium: 320mgFiber: 4gSugar: 36gVitamin A: 7IUCalcium: 31mgIron: 2mg
Keyword chocolate peanut crockpot candy, christmas candy, crockpot candy
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