Whipped Feta and Honey
JC Phelps
Looking for the perfect appetizer? Try one of my all-time favorites: my whipped feta and honey. So delicious!
Cook Time 5 mins
Total Time 5 mins
Course Appetizer
Cuisine Greek
Servings 4 people
Calories 338 kcal
- 8 oz. crumbled feta
- 3 oz. cream cheese room temperature
- 1/3 c. honey
- 1.5 tbsp olive oil
- 1 tsp. Garlic powder
- 1 tsp. black pepper
- 1/2 tsp. salt
Mix crumbled feta, cream cheese, and olive oil together in a mixing bowl.
Add honey to the mixture, combining until smooth.
Sprinkle garlic powder, black pepper, and salt into the whipped feta and mix until well-combined.
Top with a drizzle of honey.
Sodium: 954mgCalcium: 308mgVitamin C: 1mgVitamin A: 532IUSugar: 17gFiber: 1gPotassium: 105mgCholesterol: 72mgCalories: 338kcalMonounsaturated Fat: 8gPolyunsaturated Fat: 1gSaturated Fat: 13gFat: 25gProtein: 10gCarbohydrates: 21gIron: 1mg
Keyword feta, honey, whipped feta, whipped feta and honey