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Whipped Feta and Honey

Whipped Feta and Honey

JC Phelps
Looking for the perfect appetizer? Try one of my all-time favorites: my whipped feta and honey. So delicious!
5 from 1 vote
Cook Time 5 mins
Total Time 5 mins
Course Appetizer
Cuisine Greek
Servings 4 people
Calories 338 kcal


  • 8 oz. crumbled feta
  • 3 oz. cream cheese room temperature
  • 1/3 c. honey
  • 1.5 tbsp olive oil
  • 1 tsp. Garlic powder
  • 1 tsp. black pepper
  • 1/2 tsp. salt


  • Mix crumbled feta, cream cheese, and olive oil together in a mixing bowl.
  • Add honey to the mixture, combining until smooth.
  • Sprinkle garlic powder, black pepper, and salt into the whipped feta and mix until well-combined.
  • Top with a drizzle of honey.


Sodium: 954mgCalcium: 308mgVitamin C: 1mgVitamin A: 532IUSugar: 17gFiber: 1gPotassium: 105mgCholesterol: 72mgCalories: 338kcalMonounsaturated Fat: 8gPolyunsaturated Fat: 1gSaturated Fat: 13gFat: 25gProtein: 10gCarbohydrates: 21gIron: 1mg
Keyword feta, honey, whipped feta, whipped feta and honey
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