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Cheesy Sausage Biscuit Bites

Cheesy Sausage Biscuit Bites

JC Phelps
Looking for the perfect breakfast/brunch item? Try these Cheesy Sausage Biscuit Bites -- they couldn't be easier or more delicious!
5 from 1 vote
Prep Time 15 mins
Cook Time 15 mins
Total Time 30 mins
Course Breakfast
Cuisine American
Servings 12 biscuit bites
Calories 222 kcal


  • 1 lb Hot Sausage can use mild if you prefer
  • 2 cans Biscuits
  • 1/2 c Mild Cheddar shredded
  • 1/2 c Sharp Cheddar shredded
  • 8 oz Cream Cheese softened
  • 1.5 tbsp Worcestershire Sauce


  • Preheat oven to 375ºF.
  • Fully brown the sausage; drain the majority of the grease off.
  • Add sausage into a mixing bowl along with the mild cheddar, sharp cheddar, cream cheese, and Worcestershire sauce. Mix well.
  • Lightly spray your muffin tin with cooking spray. Split each biscuit in half horizontally. Place each biscuit into the muffin tin, pressing the dough up against the corners. Evenly scoop the sausage, cheese, and cream cheese mixture into the biscuit dough.
  • Bake for 13-15 minutes, allowing biscuits to brown. Enjoy!


Sodium: 390mgCalcium: 91mgVitamin C: 1mgVitamin A: 378IUSugar: 1gFiber: 1gPotassium: 143mgCholesterol: 56mgCalories: 222kcalTrans Fat: 1gMonounsaturated Fat: 7gPolyunsaturated Fat: 2gSaturated Fat: 9gFat: 20gProtein: 9gCarbohydrates: 2gIron: 1mg
Keyword biscuits, blue cheese, breakfast, brunch casserole, cheesy sausage biscuit bites, smoked turkey sausage bowl
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