Go Back
–+ servings
Same Day, Three Ingredient Pickles

Same Day Pickles: Three Ingredients

JC Phelps
Love pickles, yet hate the time commitment to making homemade ones? Look no further than my same day pickles, which feature only three ingredients. So easy!
5 from 2 votes
Print Recipe Pin Recipe
Prep Time 5 minutes
Resting Time 2 hours
Total Time 2 hours 5 minutes
Course Side Dish
Cuisine American
Servings 1 jar
Calories 1101 kcal

Ingredients
  

  • 2 American Cucumbers thinly sliced
  • ⅓ red onion thinly sliced
  • 1 bottle Hendrickson’s Original Sweet Vinegar & Olive Oil Dressing

Instructions
 

  • Place the thinly sliced cucumbers and red onions in a quart-sized mason jar.
  • Pour the entire bottle of Hendrickson’s over the cucumbers + onions.
  • Shake + mix well (turn the mason jar over a couple of times); place in refrigerator.
  • The pickles are ready to eat in a couple of hours (just allow them to get cold); they will last for a couple of days + you can reuse the Hendrickson’s dressing a couple of times to get the biggest bang for your buck!

Nutrition

Calories: 1101kcalCarbohydrates: 22gProtein: 4gFat: 114gSaturated Fat: 21gPolyunsaturated Fat: 55gMonounsaturated Fat: 33gSodium: 16mgPotassium: 888mgFiber: 5gSugar: 15gVitamin A: 433IUVitamin C: 22mgCalcium: 92mgIron: 1mg
Keyword cucumbers, pickles, same day pickles, three ingredient pickles
Tried this recipe?Let us know how it was!