Pecan Bleu Cheese Log

December 24, 2020
Pecan Bleu Cheese Log

Hey, y’all – Happy Day 19 of Blogmas! Blogmas is a series that I am bringing to the blog this year (and hopefully in subsequent years) that will provide y’all with a new recipe every day of December through Christmas. How fun is that? Today I’m excited to be sharing my recipe for a Pecan Bleu Cheese Log. If you love bleu cheese, this is the recipe for you — it’s sinfully good, y’all!

Pecan Bleu Cheese Log

Pecan Bleu Cheese Log

Pecan Bleu Cheese Log


8 oz. bleu cheese crumbles

1/2 block cream cheese

1 tsp. black pepper

2 oz. chopped pecans

Hot Honey, to taste


  1. In a stand mixer, mix bleu cheese crumbles, black pepper, chopped pecans, and 1 tbsp. hot honey until uniformly combined.
  2. Remove bleu cheese mixture and place into cling wrap. Roll into the shape of a log. Cover with the other ounce of chopped pecans.
  3. Refrigerate for 1-2 hours.
  4. Drizzle the top liberally with hot honey and serve with crackers.
  5. Enjoy!

Mike's Hot Honey

I know y’all are going to love this!

Y’all come back now, ya hear?

See you tomorrow!

My best,


Ana Blu Bleu Cheese

Enjoy my recipe for Pecan Bleu Cheese Log? Check out my other recipes here!

Check out my sister site, Unabashedly Southern, for lifestyle content!

Pecan Bleu Cheese Log

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